Friday, August 11, 2006

Dinner Made From Left Over Ingredients #3

From the previous post, we had left over asparagus, carrots and onions. I checked out my treasure box (freezer) to see what other ingredients I had, and here's what I came up with....! I just love not hitting the super market!!! Enjoy :)


Salmon & Asparagus Cream Pasta


Carrot Potage (Thick Soup)

3 Comments:

At August 14, 2006 11:06 PM, Blogger crif said...

this pasta and soup... i PROMISE you, was SO GOOD!!!!
:)

 
At August 15, 2006 1:48 PM, Anonymous Anonymous said...

looks great! you are always so creative with your "leftovers" =)

- auwon

 
At August 15, 2006 2:37 PM, Blogger LM said...

CM: Your cooking is better :) But I just hog the kitchen from you.

Auwon: Thanks for passing by again :) It's my satisfaction to recreate something with my left overs :) hehe. My mom taught me well, not to waste food and think of starving children :P

 

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